The tamarind tree is native to tropical Africa. It produces edible pod like fruits. The mature fruit has a tough brown shell with a sweet and bitter juicy pulp inside that is used in many cuisines worldwide. The tamarind tree grows in a lot of the tropical and sub tropical areas of the world. The tree is sensitive to frost.
Fluorosis happens when water with excess fluoride is consumed. The quick effects are seen in the causes teeth to turn into yellow and decay on account of enamel erosion. Long term consumption of fluoride results in calcification results on the bones. The joints and movements become restricted and painful. The spinal column too turns into stiff and painful. The muscular tissues and ligaments may calcify, cause ache and lose their free movements. Most components of the tamarind tree are medicinal and offer various health benefits to us. The seeds, fruit … Read more